Tag Archive for: Mary Lee Ashford

Recipes to Die For

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 By Mary Lee Ashford

What is it with food in mysteries? Or I should say, “What is it with culinary mysteries?” as that’s the proper term for the sub-genre. 
As a long time reader of culinary mysteries, from Joanne Fluke’s Hannah Swensen books to Diane Mott Davidson’s Goldy Bear catering stories there’s a wide variety. Some of the main character’s are great cooks like Hannah (current book Triple Chocolate Cheesecake Murder) and some are not. Such as our own Debra Goldstein’s Sarah Blair. Check out Debra’s latest Four Cuts Too Many!  
In my Sugar and Spice series, it’s sidekick Dixie that’s the blue-ribbon baker while my main character, Sugar’s expertise is on the business side of things as assembler of their community cookbooks. Though she likes to think she’s an expert taster as well. 
In my opinion the brilliant thing about food in mysteries is that food brings people together. We talk over coffee and pie, and gather around family dinner or community events. This creates all kinds of opportunities for sharing information (which can include a clue) or overhearing private exchanges (which can often point to a suspect). 
Food can also sometimes lead to conflict. Is there a secret family recipe? Is there an element of competition? In Game of Scones, the first book in the Sugar and Spice series, there’s a disagreement over who makes the best scones. And wouldn’t you know, there’s room for only one recipe in the town’s centennial celebration community cookbook. You can see where this is going, right? I won’t give too much away but very soon someone is missing and someone is dead. 
One of the fun things about culinary mysteries, at least for the author is the chance to try out new recipes. Game of Scones found me trying all kinds of different scone recipes. And with Risky Biscuits, you guessed it…  tons of biscuit recipes. Who knew there were so many? I have a  good friend who is an actual, honest-to-goodness blue-ribbon baker and I called upon her skills to perfect the biscuits and gravy recipe featured in the back of that book. Then came Quiche of Death which meant the testing various types of quiche. Check out my Pinterest boards for the books to find some of the recipes that were part of the research. 
About those recipes often featured in the back of the books. What are your thoughts on them? Do you check them out? Have you ever tried out a new recipe you found in the back of a culinary mystery? Did you find a new favorite? If so, please share! 
Currently Kensington Books is featuring Game of Scones for only $1.99 in all ebook platforms so if you have not yet read the first in the series, here’s your chance to take advantage of this great deal.  If you’ve already read the book, thank-you! If you’ve left a review, double thanks! I

To celebrate the deal, I’ll be doing a giveaway of a Game of Scones tshirt  Just leave a comment below to be entered in the drawing! I’ll draw a winner by midnight Friday and announce the winner on Saturday. Good luck! 

Mary Lee Ashford is a lifelong bibliophile, and avid reader, and supporter of public libraries.

In addition to writing the Sugar and Spice series for

Kensington Books, she also writes as half of the writing team of Sparkle Abbey, author of the national bestselling Pampered Pets mystery series from Bell Bridge Books.

Prior to publishing Mary Lee won first place in the Daphne du Maurier contest, sponsored by the Kiss of Death chapter of RWA, and was a finalist in Murder in the Grove’s mystery contest, as well as Killer Nashville’s Claymore Dagger contest.

She is the founding president of Sisters in Crime – Iowa and a past board member of the Mystery Writers of America Midwest chapter, as well as a member of Novelists, Inc., Romance Writers of America, Kiss of Death the RWA Mystery Suspense chapter, Sisters in Crime, and the SinC internet group Guppies. She loves encouraging other writers and is a frequent presenter for writers’ groups.

Mary Lee has a passionate interest in creativity and teaches a university level course in Creative Management to MPA candidates, as well as presenting workshops and blogging about creativity.

She currently resides in the midwest with her husband, Tim and cat, Zoey. Her delights are reading and enjoying time her two sons and their lovely wives as well as her crazy awesome grandchildren.

Follow her on Facebook for morning coffee posts and Recipes to Die For: 
summer scene with books

Summer time and the livin’ was easy…

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 by Mary Lee Ashford

Summer time and the livin’ was easy… so goes the song.

Here it is – already the first of July and here in the Midwest we are definitely feeling the heat of summer. And the humidity…

I can’t even imagine what it’s like for some of you who are seeing triple-digit temps. I’m thankful every day that my air-conditioning is working and that I’m not relying on a fan like we did when I was a kid. 
Because I grew up in a very small town, my summers were mostly spent hanging out with friends and reading. 
When I think of summers growing up, I think of the sweet tea that my mom would steep in a pot on the stove and then cool and pour over ice.  In my mind I can smell the green grass that cushioned the blanket in the backyard where I’d park myself for hours with the latest book I’d checked out from the library. A comfy spot and usually a  radio along for a little background music. Now, I’m dating myself, aren’t I? 
Different summers, different tastes in reading but always the backyard and a book. One summer I devoured Trixie Belden books. Another time it was Nancy Drew. My mom was an Agatha Christie fan and one summer I started on her collection of mysteries. 
There were chores to do, of course. But in retrospect, life really was pretty slow and easy. Not much rushing about. Time for really diving into a good book. 
What memories come to mind for you when you think about your summers growing up? Were you busy with activities or were your summer days slow and easy like mine? Any favorite reads come to mind? 
Leave a comment below and on Friday, I’ll draw a name to receive a fun summer bag and a copy of my most recent book, Quiche of Death. (Or if you already have that one, thank-you for that, and we’ll figure out a different one.) 
Mary Lee Ashford is a lifelong bibliophile, an avid reader, and supporter of public libraries. In addition to writing the Sugar & Spice mysteries series for Kensington Books, she also writes as half of the writing team of Sparkle Abbey. Prior to publishing she won first place in the Daphne du Maurier contest sponsored by the Kiss of Death chapter of RWA. 
She’s the founding president of Sisters in Crime – Iowa and loves encouraging other writers. Mary Lee has a passionate interest in creativity and teaches a university level course on the topic. In her day job, she is a Deputy Chief Information Officer, and is happy to answer technology questions but probably can’t fix your computer. She resides in Iowa with her husband, Tim, and Zoey the cat. Her delights are reading and enjoying her family, especially her six grandchildren. Her family has come to terms with the idea that plotting murders is a frequent topic at family gatherings. 

Quiche of Death – Book 3 in the Sugar & Spice series

When editor
Sugar Calloway and baker Dixie Spicer went into business creating cookbooks,
they found a sideline as amateur sleuths. Now a bitter family grudge could
leave a fatal aftertaste…

At Sugar & Spice Community Cookbooks, the
friends and business partners have secured a tasty new commission: producing a
cookbook for the Arbor family. The Arbors have made their fortune in quiches,
and Sugar and Spice have been invited to a weekend gathering where all the
siblings, along with crusty matriarch Marta, will be in attendance. But it’s
soon clear that this trip will come with a hefty slice of drama.

Theo, the only grandson, arrives with his flaky
fiancée, Collette, who quickly stirs up trouble . . . and is found dead the
next day. As the investigation unfolds, secrets—and recipes—are shared, and
Sugar and Spice realize just how messy and murderous the situation may be. As
another family member falls ill, can they solve the case without getting egg on
their faces . . .and a target on their backs?

Amazonkindle Apple Google Kobo Nook

Eat, Drink and Be Murdered

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by Sparkle Abbey

What is it with food and mysteries?

In some mysteries, food is front and center like Sparkle’s, uhm, Mary Lee’s, Game of Scones or Risky Biscuits. But even if the theme isn’t food-related like in our Pampered Pet mysteries, food and drink play an important part because of what food, and interactions involving food, tell us about people.

You’ll often find our main characters, Caro and Mel, at their favorite coffee shop, the Koffee Klatch, chatting with Detective Malone, Betty Foxx, or even sometimes a suspect. And what someone chooses to eat or drink, and how they enjoy their food tells us a lot about the character. 


Is it a fancy coffee and a tasty treat? No-fuss black coffee? Do they stop and savor their selection? Or grab something to go? 
 
Do you notice what people are eating in the books you read? What do their food choices reveal about the characters?

In honor of Valentine’s Day we wanted to share a fun, pink drink we discovered while perusing the Food Network’s website for some inspiring recipes our character might want to try. The Queen of the Rodeo was inspired by the fabulous Dolly Parton!

Queen of the Rodeo – From Food Network

Shake 2 ounces vodka, 1/4 ounce maraschino liqueur, 3/4 ounce each lime juice and grapefruit juice, and 1/2 ounce pomegranate syrup in a shaker with ice. Strain into a glass, garnish with a lime wheel, and dust with edible pink glitter.

*If you’d like a non-alcoholic version, leave out the vodka and substitute cherry syrup.


Sparkle Abbey is actually two people, Mary Lee Ashford and Anita Carter, who write the national best-selling Pampered Pets cozy mystery series. They are friends as well as neighbors so they often get together and plot ways to commit murder. (But don’t tell the other neighbors.) 


They love to hear from readers and can be found on Facebook, Twitter, and Pinterest, their favorite social media sites. Also, if you want to make sure you get updates, sign up for their newsletter via the SparkleAbbey.com website.

We Hear Voices

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 by Mary Lee Ashford

I recently came across this article that addressed a study of an interesting phenomena. The study looked at the idea that Most Authors Can Hear Their Characters Speaking to Them.

It was noted that Alice Walker while writing The Color Purple was often visited by her characters. Sometimes choosing their own actions. And other well-know authors such as Robert E. Howard (Conan the Barbarian) said they felt sometimes held hostage by their characters. 

This particular study, done by researchers at Durham University, surveyed authors attending the Edinburgh International Book Festival in two different years. The intent was to look at just how common the phenomena is for writers. What do you think the results were?  I’d be very interested in hearing from some of the other Stiletto Gang authors as well as other writers as to whether you hear your characters.

As for me, although I’ve long argued that the author directs the story, I confess I do sometimes hear from my characters. Often when I’m attempting to send them in a direction that fits me but doesn’t fit them. Caro in the Pampered Pets series, and Sugar in the Sugar & Spice books are both far braver than me. They are much more likely to insert themselves into other people’s business. Their backgrounds are not mine. And truthfully, I’m much more of an armchair detective. I don’t see myself chasing down a murderer. But that’s the fantasy, right? The characters we write about (or read about) are not us. Sometimes they have to remind me. 

Back to the study – the researchers found that two-thirds of the authors they surveyed hear their characters voices. And 61% feel their characters at times act differently that what the author has planned for them.  Interesting. 

So what’s going on? Are we delusional? Having hallucinations? Too much caffeine? The study’s lead, John Foxwell, a postdoctoral research fellow at Durham, says that what the authors who were surveyed describe is less hallucination and more like “inner speech.” Inner speech is what most of us experience when we think verbally and some of us are more aware of it than others. 

In conclusion, though this was a small sampling, Writers Inner Voices and it’s companion study, Readers Inner Voices, did come to some interesting conclusions and there are some additional studies being done around inner speech as well as imagination and the senses. So stay tuned! 

So what do you think? Writers, do you hear your characters? Do they sometimes act independently? And readers, do you hear the characters as your read them? I’d love hear your thoughts! 

Mary Lee Ashford is a lifelong bibliophile, an avid reader, and supporter of public libraries. In addition to writing the Sugar & Spice series for Kensington, she also writes as half of the writing team of Sparkle Abbey. She is the founding president of Sisters in Crime – Iowa and a member of SinC, MWA, and Novelists, Inc. She loves encouraging other writers and connecting with readers. More info here: www.maryleeashford.com

The latest book in the Sugar & Spice series is QUICHE OF DEATH which is currently a special deal at Kobo for $2.99. 

Mysteries in a Series – In Order or No?

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by Mary Lee Ashford aka 1/2 of Sparkle Abbey

Do you like to read books that are part of a series? And, if you enjoy reading series fiction, do you always read them sequentially? 

When asked most authors will say that each book stands alone and that they don’t neccessarly need to be read in order. And, of course, that’s the goal, right?

Whether it’s the tenth book in the series or the first, the goal of the writer is always to create a story that can stand on it’s own. A self-contained adventure that doesn’t rely on the reader knowing something that’s not on the page in the installment they’re reading.

Many well-known authors with long-running series, such as the late Sue Grafton with twenty-five books from “A is for Alibi” to “Y is for Yesterday” or Janet Evanovich, who is headed for her twenty-sixth Stepanie Plum novel, have purposely created story arcs (and character arcs) of limited changes.

Others such as G.A. McKevett aka Sonja Massie, author of over seventy books, defty uses life changes and character growth to add richness to her plots. Her latest “And the Killer Is…” is on my bedside table right now.

And then there’s yet another approach. The inimitable Laura Levine, simply tells you, the reader, in an aside what you need to know. “You’ll have to read about when that happened in…” And though I was always taught that author intrusion is something to be avoided at all costs. I’ll be darned if it doesn’t work just fine when she does it.

You know, I have to say that I enjoy each of these different approaches to storytelling.

But I also have to admit that my preference is always to read a series in order. I like getting to know the people and the places as the series unfolds. Occasionally, I have started with a book that was in the middle of a series. Usually because a friend has shared it or it was part of a conference giveaway. But if I really enjoyed the story, I’m going to track down book one and start at the beginning. Otherwise, to me anyway, it would seem like starting with season three of Downton Abbey or any other great continuing television series. I want to be a part of the story from the beginning.

Is it just me?

How about you? Are you a reader that always wants to read a series in order or do you not care about reading the books strictly in order?

Mary Lee Ashford writes the Sugar & Spice mystery series for Kensington Books and also writes as half of the writing team of Sparkle Abbey, authors of the Pampered Pets series from Bell Bridge Books. 

GAME OF SCONES is the first book in the Sugar & Spice series.

DESPERATE HOUSEDOGS is the first book in the Pampered Pets series.

Leave a comment to be entered in a drawing for both of these “first in the series” titles. Or if you already have them both, any book you’re missing in either series!

Living Under An Assumed Name

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Guest Post by Mary Lee Ashford

Huge thanks to Linda Rodriguez who very kindly offered me her spot this month to talk about my new identity and my new series. Thanks, Linda!

You know, I’ve always thought it would be fun to have a secret identity. An assumed name. Perhaps a name that’s mysterious and dangerous sounding. And now I have one, an assumed name that is. Only it’s not very dangerous sounding and it’s definitely not something I want to keep secret.

We’re all familiar with pseudonyms or the fancier term, nom de plumes. However, I never imagined when I started writing that I’d have more than one pen name. Initially I assumed I’d write under my own name. Instead I have two pen names: Sparkle Abbey, where I’m half of a writing team, and now also, Mary Lee Ashford, where I’m writing a new cozy mystery series for Kensington Books/Lyrical Press.

I’m so excited about this series and it has been such a joy to write on so many different levels. First off, I’ve read culinary mysteries for years and jumped at the chance to try my hand at one. Also, this series is set in a fictional small town in the midwest and it’s been fun to be able to put into the books all the things I love about small towns.

Additionally, for me, it’s always about the characters. That’s where it all starts. So I’ve loved the opportunity to develop Sugar Calloway and Dixie Spicer, the not-to-be-stopped ladies who drive the story. Sugar and Dixie have each had some things in their lives that didn’t turn out exactly as planned. (Haven’t we all?) They are both ready to start a new chapter and are well on their way but then…life throws another curve ball and suddenly they’re in the midst of a murder investigation. (By the way, if you’re reading this and you’re a writer, Linda Rodriguez has a fabulous book on characters: Plotting the Character Driven Novel.)

Here’s a little bit more about the first book, GAME OF SCONES,  which just came out this week:

After losing her job as food editor at a glossy magazine, Rosetta Sugarbaker Calloway—aka “Sugar” to friends—isn’t sweet on accepting defeat and crawling back to her gossipy southern hometown. So when she has an opportunity to launch a community cookbook business with blue-ribbon baker Dixie Spicer in peaceful St. Ignatius, Iowa, she jumps at the chance to start over from scratch.

But as Sugar assembles recipes for the local centennial celebration, it’s not long before she’s up to her oven mitts in explosive threats, too-hot-to-handle scandals, and a dead body belonging to the moody matriarch of the town’s first family. With suspicions running wild, Sugar and Spice must solve the murder before someone innocent takes the heat—and the real culprit gathers enough ingredients to strike again . . .

The second book in the series, RISKY BISCUITS, will be out in July of 2019. And I’m working on book three right now so stay tuned for more news on that!
GAME OF SCONES is available at all your favorite places to buy books: 
If you’d like to stay in touch with the new me (and I hope you do) please visit my website MaryLeeAshford.com and sign up for my newsletter. 
You can also find me on Facebook, Twitter, and I have tons of tasty recipes on Pinterest. #GameOfScones #RecipesToDieFor #SugarAndSpiceMystery
Again, thank-you Linda for inviting me to step in on your day to introduce my new series…and my new identity. 

The Next Big Thing

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by Sparkle Abbey


Everyone has dreams and aspirations. We certainly have big dreams! But why do some people achieve their dreams and others struggle? We believe it comes down to one word—action. We strongly believe setting goals, creating a plan, and working hard creates success. You’ve probably read a blog or two by us about goal setting. We love goals! They give us a clear picture of what we want and help us map out how to get there.


All of our writer friends know that as 2018 comes to a close, we will kick off 2019 with new goals and an action plan to turn those new Sparkle Abbey dreams into reality. It never takes long for someone to ask us, “What are you working on now?” We love that question for a number of reasons—to test new titles, to talk about the newest Sparkle Abbey project, and to talk about our individual projects.


Game of Scone CoverAh, yes. . . . Individual projects. Maybe you’ve heard that Sparkle, aka Mary Lee, has been diligently working on her own cozy mystery series under the name of Mary Lee Ashford. We are thrilled to announce that book one, Game of Scones, debuted this week!



It’s the first in a new series called the Sugar & Spice mysteries and we think you’ll see some similarities to our Pampered Pets books  – cozy, twisty, and with a dollop of humor. 


The publisher, Kensington Books/Lyrical Press describes it like this: 

As co-owner of Sugar and Spice Cookbooks, Sugar Calloway has seen simple confections bring friends together and spark fiery feuds. Except this time, the recipe truly is to die for . . . 


We hope you’ll check out Game of Scones and celebrate with us the realization of another dream. And as 2018 comes to a close, we wish you much success as you work toward your own goals in 2019. 

Special Pricing!


Also one last piece of fun news: Raiders of the Lost Bark, book eight in our Pampered Pets series is on sale for 99¢ in all eBook formats. 


Amazon Barnes & Noble Kobo iTunes




Sparkle Abbey is the pseudonym of two mystery authors (Mary Lee Woods and Anita Carter). They are friends and neighbors as well as co-writers of the Pampered Pets Mystery Series. The pen name was created by combining the names of their rescue pets–Sparkle (Mary Lee’s cat) and Abbey (Anita’s dog). If you want to make sure you’re up on all the Sparkle Abbey news, stop by their website and sign up for updates at sparkleabbey.com.